Sushi Bar Shyun
Home made Tamago (egg) Maguro (West coast tuna) Ika (cuttle fish) Tobiko (flying fish roe)
Hokki gai (surf clam)
Salmon (wild sockeye salmon)
Saba (home made pickled mackerel)
Tataki (seared tuna)
Scallop Chop with Tobiko
Tako (octopus)
Ebi (cooked prawn)
Ikura (salmon roe)
Tobiko with quail egg
Hamachi (yellow tail)
Toro (tuna belly)
Engawa(flounder)
Unagi (fresh water eel)
Anago (sea eel)
Crab Chop
Amaebi (Pacific sweet prawn)
Hotate (Whole Japanese scallop)
Uni (sea urchin) Oct-Apr
AJI (Jack mackerel)
Red Tuna
Amaebi(Pacific spot prawn)
Nigiri
Kappa (cucumber)
Salmon (wild sockeye salmon)
Tekka (tuna)
California
Avocado
Yam tempura
Vegetable (avocado,cucumber, radish sprout, & red pepper)
Scallop Chop with Tobiko
Negitoro (tuna belly and green onion)
B.C. (B.B.Q. salmon, tobiko and sweet sauce)
Spiced Tuna (finely chopped tuna with home made spiced sauce)
Dynamite (prawn,avocado,cucumber and tobiko)
Unagi (B.B.Q. eel, tamago and cucumber)
Crab (Real crab,avo. and masago)
Roll
Sashimi
Tuna tataki
Spiced Tuna
"Aburi" Shime Saba
West coast Tuna
Wild sockeye Salmon
Tuna & wild sockeye Salmon
Tuna, Salmon & Yellow tail
Assorted Tuna (3 or 4 kind of tuna) Assorted (7 or 8 kind of fresh seafood) Deluxe (9 or 10 kind of fresh seafood)
Signature Rolls
Sweet Crunch
(some vegetables and radish sprout)
Tri Color
(Salmon,Japanese pickles and avocado,red tuna over)
Crunchy Sunrise
(Prawn tempura and cream cheese roll smoked salmon top)
Shyun
(tuna,salmon,tamago,crabmeat & masago)
Blue Crab
(Soft shell crab and tobiko)
Flying Dragon
(B.B.Q.eel,yam tempura,cucumber and salmon)
Tazuna
(tuna,salmon,prawn,red tuna, "rainbow roll style")
B & W
(B.B.Q.sea eel tempura, Japanese white fish on top)
Shellfish
(crab,prawn and scallop)
Double Jumbo
(2 extra large prawns "dynamite roll style")
Wild Pacific
(Real crab and smoked salmon)
Volcano
(tempura style crab roll ,spicy tuna on top)
Sushi platter
Roll platter
(1 roll each of california , dynamite & Shyun's Spiced tuna)
Nigiri & roll platter
("nigiri" tuna, salmon, ebi, scallop chop and 1 roll each of california & dynamite)
Assorted nigiri sushi and Tekka maki
(7 different kinds of sliced
fresh fish and tun)
Deluxe assorted nigiri sushi
(10 different kinds of sliced
fresh fish)
Aburi "Battera" pressed sushi
(Saba, Salmon or Anago)
Chirashi
(assorted sliced fresh fish
on sushi rice bowl)
Super Chirashi
(assorted sliced fresh fish
on sushi rice bowl)
Dish from kitchen
Miso Soup
Asari Clam Miso Soup
Sunomono Harusame Salad(Crab or Prawn)
Okra O-hitashi
Agedashi-Tofu regular or spiced)
Ebi Chili Mayo
Ebi Fry
Salmon "Nanban"
Appetizer tempura
Vegetable tempura
Prawn tempura
Assorted tempura
Japanese Curry
Tonkatsu
House Garden Salad
Spinach Goma-ae
Kaisen Salad(seafood salad
Sunomono Katsu
Edamame
Crispy Oyster
Gyu-Tata (Beef Sashimi)
Isobe-Age
Baked Pacific Sea Scallop
Golden Nugget
Tempura Udon
Nabeyaki Udon
Baked Seafood
Crunchy Softshell crab